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印尼千层蛋糕
全新改良的食谱用纯蛋黄制作，无色素，无发粉！
450 Malaysian ringgits
KL|JBClass Details
改良的食谱用纯蛋黄制作，无色素，无发粉， 重点还无乳化剂啊！🔥老师还会教你如何把福字“印”上去蛋糕！ 课程内容： ✅牛油的选择 ✅蛋黄和牛油的打发重点 ✅每层平均的技巧 ✅烘烤温度和时间掌控要点 ✅保存 包装
Upcoming Sessions
Cancellation Policy
请注意： ·收到全额付款后，您的预订即被确认。 ·必须全额支付课程费用才能注册课程。 ·预订确认后将不予退款。 ·如果您因任何情况无法参加课程，您的付款将被全部没收。 ·如果课程人数不足，课程将会取消，可以选择退款/预留学费给下次课程 Please note that: ·Your booking is confirmed once full payment has been received. ·Class fees must be fully paid to register the class. ·No refunds will be given once the booking is confirmed. ·Your payment will be fully forfeited if you are unable attend the class due to any circumstances. ·If the minimum number of participants is not met, the class will be cancelled. You may choose to receive a refund or carry forward the fee to the next class.
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