难度 Difficulty Level: ⭐⭐⭐
 
特别的咸口味 搭配花生饼的香甜 真的是绝配！ 一咬下去口里瞬间会被 葱&蒜的香味包围！🥳 香爆了‼️
一个价钱学习两个口味！ 【蒜香 & 葱香】 简直不要太值得🤪  
内容：
✅牛油软化温度注意要点
✅牛油打发技巧
✅葱香花生内陷制作
✅蒜香花生内陷制作
✅包制 压模 烘烤技巧
✅烤后花纹依然清晰
✅中英文食谱
✅包装 成本及售价建议
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Special Savory Flavors Combined with the Sweetness of Peanut Cookies - A Perfect Match!
Learn Two Flavors for the Price of One! 【Garlic & Scallion】 Such a great deal! 🤪
 
Course Content:
✅Important Tips on Softening Butter
✅Butter Creaming Techniques
✅Scallion-Flavored Peanut Filling
✅Garlic-Flavored Peanut Filling
✅Shaping, Molding, and Baking Techniques
✅Clear Patterns Post-Baking
✅Bilingual Recipes (Chinese and English)
✅Packaging, Cost, and Pricing Suggestions