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思~桃山月饼 Momomaya Mooncake

难度 Difficulty Level: ⭐⭐⭐

 

口感是细腻顺滑 清甜不腻 不爱吃甜的都会爱上的月饼

每一口咬下去都有淡淡的奶香和豆香味🤤

重点❌不需要烤箱 ❌不需要繁琐的步骤

也能做出耐看又耐吃的月饼👍🏻

 

学习內容:

✅细腻顺滑白豆沙制作

✅4款桃山馅料制作

玄米茶 紫山药 奶黄馅 玫瑰乳酪

✅4款桃山皮制作

玄米茶 紫山药 竹炭 草莓/树莓

✅如何利用天然色素做出鲜艳颜色

✅包制手法 造型制作

✅保存方法

✅材料计算表

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The taste is delicate and smooth, sweet but not greasy. Even those who don’t like sweets will fall in love with mooncakes.

 

Every bite has a faint milky and bean flavor🤤

Key points ❌ No oven required

 

Learning Content:

✅Preparation of delicate and smooth white bean paste

✅4 types of Momoyama fillings to make Brown rice tea, purple yam, custard filling, rose cheese

✅4 types of peach mountain leather production Brown rice tea, purple yam, bamboo charcoal, strawberry/raspberry

✅How to use natural pigments to make bright colors

✅Making techniques and styling

✅Saving method

✅Material calculation sheet

思~桃山月饼 Momomaya Mooncake

RM150.00Price
Quantity
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