思~3款酥皮芝士月饼 Cheese Pastry

难度 Difficulty Level:⭐⭐⭐
今年中秋，来点不一样的优雅风味✨
外层酥香不油腻，内馅绵密不腻口，一口咬下幸福爆表💕
 
🔍一堂课学会3款独家风味芝士月饼：
🧀 开心果芝士酥：浓郁芝士搭配坚果香，层次丰富超涮嘴
🌹 玫瑰花芝士酥：花香淡雅，入口清新不腻
🍵 茉莉花茶芝士酥：茶香回甘，轻盈又解腻
 
课程内容：
✅ 手工水皮 & 油酥制作技巧
✅ 顺滑浓郁芝士馅制作
✅ 香脆开心果馅制作
✅ 清香茉莉花茶馅制作
✅ 浪漫玫瑰花馅制作
✅ 包制手法、烘烤技巧、保存 & 包装建议
✅ 成本计算 & 建议售价

✨ This Mid-Autumn Festival, treat yourself to something elegant and unique!
Crispy, non-greasy pastry on the outside, with a rich yet light filling inside — every bite is pure happiness 💕
 
🔍 Learn 3 exclusive cheese mooncake flavors in one class:
🧀 Pistachio Cheese Puff – Nutty, creamy, and irresistibly flavorful
🌹 Rose Cheese Puff – Delicate floral aroma with a refreshing, non-greasy taste
🍵 Jasmine Tea Cheese Puff – Light and fragrant with a clean, balanced finish
 
In this class, you’ll learn:
✅ Handmade water & oil dough techniques
✅ How to create smooth, rich cheese fillings
✅ Pistachio filling preparation with perfect crunch
✅ Jasmine tea filling with a refreshing aroma
✅ Romantic rose-infused filling
✅ Shaping, baking, storage & packaging methods
✅ Costing & suggested pricing