难度 Difficulty Level：⭐⭐⭐
 
美思老师的招牌凤梨酥黄梨饼一直是同学们的最爱🍍 这次美思老师教大家几款全新的造型月饼 不止好看，还很好吃😋 全新的配方，里面还加了麻薯， 增加了多一层的口感，QQ的非常加分！🤭 多层次丰富的口感，每一口都带给你无限的惊喜！😘
 
​4款造型凤梨酥!!
1️⃣玉兔凤凰酥2️⃣柿子凤梨柚子麻薯酥3️⃣元宝黑糖麻薯酥4️⃣原味凤梨酥
 
​课程将教会你：
✅牛油软化温度，打发技巧
✅原味， 芝士饼皮制作
✅叶子混色技巧
✅自炒黄梨馅， 柚子黄梨馅
✅咸蛋黄处理
✅包制 烘烤 包装技巧
✅保存 售价建议
 
With a new recipe that includes mochi, these treats offer an extra layer of chewy goodness, adding to their appeal!🤭 The multi-layered textures provide a delightful surprise with every bite!😘
 
4 Unique Pineapple Shortcake Designs!!
1️⃣ Jade Rabbit Phoenix Cake2️⃣ Persimmon Pineapple Yuzu Mochi Cake3️⃣ Yuanbao Brown Sugar Mochi Cake 4️⃣ Classic Pineapple Shortcake
 
The course will teach you:
✅ Butter Softening, Whipping Techniques
✅ Classic & Cheese Pastry Dough Making
✅ Leaf Mixing Color Techniques
✅ Homemade Pineapple &Yuzu Pineapple Filling
✅ Salted Egg Yolk Processing
✅ Wrapping, Baking, and Packaging Techniques
✅ Storage and Pricing Suggestions