难度 Difficulty Level:⭐⭐⭐⭐
 
上层水果清甜夹着浓郁的果酱 中层口感顺滑的提拉米苏 下层湿润柔软的海绵蛋糕  口感层次丰富 一口你就会爱上它🥳
 
课程内容：
✅湿润柔软分蛋海绵蛋糕制作
✅3款百搭提拉米苏制作 (焦糖海盐,莓果,夏日)
✅海盐焦糖制作
✅特调糖浆及果酱制作
✅吸睛表面装饰
✅组装 装饰 成本 售价
 
The top layer has sweet, fresh fruit mixed with rich jam. The middle layer is smooth and creamy tiramisu. The bottom layer is moist and soft sponge cake. The combination offers a rich, layered texture that you'll fall in love with in just one bite!
 
Course content:
✅Mist and Soft Egg Sponge Cake Making
✅3 all-match tiramisu making (caramel sea salt, berry, summer)
✅Sea salt caramel making
✅Special syrup and jam making
✅ Eye-catching surface decoration
✅Assembly& Decoration& Cost selling price