难度 Difficulty Level: ⭐⭐⭐⭐
酥香的海苔配搭咸香厚实的肉松 软棉的蛋糕及特调的沙拉酱 软Q拉丝的麻薯制作还有独家流心奶皇调制 创造最独特的酱心
课程内容:
✅软棉蛋糕体制作
✅独家流心奶皇调制
✅拉丝麻薯制作
✅特调沙拉酱
✅芋泥与紫薯制作
✅三种口味(爆浆奶皇小贝,麻薯拉丝芋泥小贝,麻薯拉丝紫薯小贝)
The crispy seaweed is paired with the salty and thick meaty soft cotton cake and the special salad dressing.
Course content:
✅Soft cotton cake body making
✅Exclusive milky milk recipe
✅Mochi production
✅Special salad dressing
✅Mash of Taro and Purple Potato
✅Three kinds of flavors (Custard Cream, Mochi Taro Paste, Mochi Purple Sweet Potato)
肉松小贝 Flossy Xiao Bei
RM130.00Price